Chèvrerie de la Marsotte
In a small, authentic farmhouse, Isabelle Marandet welcomes you and offers farm products made from raw and pasteurised milk (fresh crottins, cheeses and dessert creams) as well as gourmet baskets.
The cheese dairy is open every Friday from 6pm to 7pm from mid-March to mid-November.
Visits and tastings by prior arrangement.
Offers animations :
Non
Status :
Craftworkers, Producer, farm produce
Types of product :
Cheese
Activities :
Shop, Tasting
Payment methods :
Cheques and postal orders, Cash, Bank transfers
Persons with disabilities :
Non
Pets allowed :
Non
Group reception :
Oui
Bus parking :
Non
Paid visit :
Non
Languages spoken :
French, English
